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Strawberry Poke Cake Recipe


  • White cake mix
  • Strawberry jello mix 3 oz
  • 1 cup water boiling
  • Cool whip
  • Strawberries optional


  • Bake a white cake in a 9 x 13 inch dish. Let cool for 5-10 minutes.
  • Take the end of a wooden spoon or a straw and poke holes all over the cake (the smaller, the better it will be)
  • Boil a cup of water and mix the strawberry jello in it, wait 2 minutes then pour it all over the cake so it goes into the holes.
  • Cover the cake then let chill in the fridge for a a couple hours.
  • Top with cool whip and sliced strawberries!