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Bailey's Mocha Frappucino
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Servings:
2
servings
Ingredients
1
cup
strong black coffee - brewed and chilled
¼
cup
Bailey's Irish cream liquor
½
cup
whole milk
2
Tablespoons
granulated sugar
¼
cup
Hershey's chocolate syrup
6-8
ice cubes
Whipped cream
for garnish
Chocolate syrup
for garnish
Instructions
Add all of the ingredients into a large blender and blend for 30 seconds or until all of the ice is crushed.
Pour into your favorite serving glasses. Add a generous amount of whipped cream on top and drizzle with additional chocolate syrup.
ENJOY!!