Go Back
Print
Recipe Image
Smaller
Normal
Larger
Salt Dough Santa Ornament
Easy salt dough ornament recipe using handprints!
Print Recipe
Pin Recipe
Ingredients
1
cup
salt
4
cups
all purpose flour
1.5
cups
warm water
Acrylic Paint
Ribbon
Glitter
optional
Instructions
Preheat oven to 250 degrees F.
Knead dough for 5 minutes. Add more water if the dough is too dry.
Roll out the dough flat then have the kids push their hand into the dough.
Cut around the fingers leaving a little space inbetween. Poke a hole at the top for the string.
Bake for 1-2 hours.
Let air dry for a few hours then paint!