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Salt Dough Easter Egg Ornaments
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Ingredients
1
cup
flour
1
cup
salt
¾
cup
water
circle or egg shaped cookie cutter
straw
string
(blue, orange, yellow, pink, green, and white)
acrylic paint
paint brush
scissors
Instructions
Mix the flour, salt and water in a bowl.
Take the dough out and flatten on parchment paper. Make a round shape to an egg shape. Make a hole with a straw on the top for the strings.
Let it dry (min. 24 hours)
Paint it.
Cut a piece of the string and string the egg up.
Notes
You can also bake it at 250 degrees for 2 ½-3 hours.