Cupid's Hot Chocolate
Ingredients
- 1/4 a cup of Sugar
- 6 cubes of Baker's White Chocolate
- 2 pinches of Salt
- 1/4 a cup of Hot Water
- 3/4 of a quart of Strawberry Milk
- 1 teaspoon of Vanilla
- 5 drops of Pink Food Coloring
- Whip Cream for topping
- Sprinkles for topping
Instructions
- Start by adding sugar, chocolate, salt, and water to a sauce pan.
- Stir on medium heat until melted and combined well.
- Add in strawberry milk and vanilla.
- Bring to a boil and then remove from heat.
- Add in food coloring and stir well.
- Top with whip cream and sprinkles.
- Serve and enjoy!