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rice krispies cereal
miniature marshmallow bags
Melt butter over low heat.
Stir in salt and vanilla. Add in all but 1 cup of marshmallows until melted.
Add in the last cup of marshmallows (let melt but leave a little lumpiness to make the most amazing treats!)
Immediately pour the mixture over a bowl of the rice krispies and stir until all is coated.
Spray a 13x9 pan with cooking spray or use parchment paper. Spread rise krispies evenly in the pan.
Press firmly on top with a spatula to get a even smooth top.
Let rice krispie bars cool until they are room temperature.
Cut and enjoy!