If you’re on the keto diet or a low carb diet, this is the perfect BBQ side dish to make! Made by Nicole Bryd. Also, make sure to try our classic keto coleslaw recipe!
- 1 pack ranch mix
- 1 lime juiced
- 3 bunches Cilantro
- 2-3 jalapenos seeded
- 1 cup mayo
- 3/4 to 1 cup milk unsweetened almond
- 1.5 bags shredded coleslaw
In blender add Cilantro, lime juice and jalapenos. Blend until chopped extra fine. Add ranch, mayo and milk. Blend about a minute until well incorporated.
Add salt and pepper to taste. Mix with coleslaw.
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