Here’s an adorable Valentine’s Day breakfast idea for the kids ~ heart shaped cinnamon rolls with pink and red colors! You could even make these for co-workers.
Ingredients:
- 1 can GRANDS cinnamon rolls
- Sprinkles
- Food Coloring
- Milk (optional)
Preheat your oven and bake these according to the directions on the can. Mine was 325 for 25 minutes. Begin by unrolling the cinnamon rolls, leaving the inside spiral intact, and roll the other end to look the same. Gently pinch the spirals together, and pinch the bottom to look more like a point.
While they are baking divide your icing in two if you want both the pink and white versions. Add a couple of drops of red food coloring, and a couple of teaspoons of milk to each of the white and pink frostings to thin them out for drizzling. Add it slowly because you still want the frosting to stick. Sprinkle the sprinkles on top and voila!
