Homemade Italian Seasoning Mix Recipe

Make your own dry italian seasoning mix at home! It is so easy and you can store it fresh.

Homemade Italian Seasoning Mix Recipe

Makes: 1.15oz or 33grams

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Ingredients

• 1 Tablespoon basil
• 1 teaspoon oregano
• 1 teaspoon thyme
• 1 teaspoon marjoram
• 1 teaspoon rosemary
• ½ Tablespoon red pepper flakes for heat*
• 2 tablespoons granulate dry garlic
• ½ teaspoon fine sea salt
• If desired you may also add 1.5 teaspoon of dried parsley.

Instructions

• Measure out the spices into a small container, stir until everything is well incorporated. Taste and if you’d like add more of any of the spices until you’re happy with the taste.
• Store the spice mixture in a cool and dark place for up to a couple of weeks for optimal freshness and taste.