Cauliflower Hash Browns Recipe

Make cauliflower rice hash browns for breakfast and save on the carbs! Perfect for the keto diet or a low carb diet. This was made by Tracy Miller!

Ingredients:

• 2 bags of green giant riced cauliflower
• 2 cups shredded cheddar cheese
• 1 egg
• Sea salt, pepper, garlic powder, italian seasoning (to taste)

Directions:

1. Preheat oven to 425 degrees F.
2. Microwave each bag of cauliflower for 5 minutes.
3. Let cool, put in bowl.
4. Mix in 2 cups of cheese and an egg.
5. Add Himalaya sea salt, pepper, garlic and italian seasoning.
6. Put parchment paper on cookie sheet.
7. Use a biscuit cutter (I used the lid of a mason jar, thanks to my brilliant mother) and spoon mixture into cutter.
8. Cook on top rack for 25 minutes.
9. Let cool and enjoy!

Makes 16