I have always loved St.Patrick’s Day, preferably because everything turns green but I also enjoy the rainbows! Here’s a fun little treat to make with or for your kids…rainbow shamrock cupcakes :)
- White frosting
- Airheads Xtremes Candy
Start by baking some white cupcakes and letting them cool. Using a piping bag, frost the tops with vanilla frosting. Take your rainbow strip candy and fold it in half. Then cut half a heart shape and unfold it – you’ll have a little rainbow heart! Cut three for each cupcake and cut the green striped layer to make the shamrock’s stem.
Press them on top of the frosting in the shape of a shamrock and enjoy!Make sure to follow Crafty Morning on Facebook, Pinterest, and Instagram or subscribe to our Weekly Newsletter! :)
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