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Just 4 ingredients!
- Candiquik
- Spring oreos
- M&Ms
- Sprinkles
Melt the candiquik and spread it out on waxed paper. Break up the Oreos by hand and sprinkle on top of chocolate. I like the bigger chunks so you can see that bright yellow. Top with m&ms and sprinkles. Gently push into the chocolate and refrigerate for about 10 minutes. Break and enjoy! I can't think of a prettier Easter treat. I also can't stop eating it.
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