Blueberry Honey Yogurt Popsicles
Prep Time: 4 hours and 5 minutes
Cook Time: 0 minutes
Total Time: 4 hours and 5 minutes
Serves: 6
Here’s a delicious popsicle recipe for you guys to make this summer! Blueberry honey yogurt flavored!
Ingredients:
- 2 ¼ cups of fresh organic blueberries
- 1 tbsp fresh lemon juice
- 2 tbsp organic honey
- 2 cups of Greek flavored yogurt of choice (I love the honey and or vanilla)
- 6 popsicle molds
Instructions:
In a blender add all of the blueberries and lemon juice and pulse until you get a smoothie consistency (don’t be afraid if this is thick and unappealing). In a large bowl, pour the blueberry mixture into the bowl and mix with honey. Next, gently mix in the yogurt to give it more of a swirl effect don’t over mix and leave some of the yogurt exposed.
Pour the mixture carefully into the clean Popsicle molds and insert a stick if comes with them otherwise if going old school freeze the batch for 2 hours and then insert a wooden popsicle stick in the middle. Freeze the batch for 4-6 hours but overnight is preferred. Before eating, run warm water over the molds for easily release.
*Try this recipe with other flavors besides blueberries like strawberries (hulled and stems removed), cherries (pitted and stems removed) and or peaches (skinned and seed removed) to name a few.
