Easy Crescent Chicken Rolls Recipe

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Today we tried a new recipe called crescent chicken rolls and they actually turned out quite tasty. There are many things you can add to this dish to make it your own too. I think this meal would be great for a family dinner and the kids can help make it as well. Next time I make this i’m going to add cheddar cheese/oregano on top and use more shredded chicken inside them.

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Ingredients:

  • 1 cup cheddar cheese
  • Crescent rolls (6-8 jumbo count)
  • 2 Cups of chicken
  • 1 Can of cream of chicken
  • Milk (measured in the cream of chicken can)
  • Pepper

Directions:

  1. Preheat oven to 350 degrees and spray a 9×13 dish with pam.
  2. Take apart the crescent rolls.
  3. Put some pieces of chicken and cheese at the wide edge and roll making sure you pinch the edges so nothing comes out. Place in the dish spaced out.
  4. Whisk the cream of chicken with the milk until it’s a smooth consistency.
  5. Pour over the rolls and add some cheese/pepper on top.
  6. Bake for 30 minutes and enjoy!

*You can customize this meal using garlic, veggies, ham, and more so play around!*

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