5 Layer Oreo Lasagna Dessert
No Bake Oreo Lasagna Dessert
Make this delicious layered oreo dessert for your next party or get together! I never have any leftovers to take home, ever. It’s perfect for summertime or any birthday cake! Make sure to also try our oreo pudding poke cake too!
How to Make this Layered Oreo Dessert
Let’s Start with the Crust! First, you’ll need a package of Double Stuf Oreos. Pulse those babies in a food processor until they’re finely ground, like crumbs. Then, mix them with some melted butter until they’re well combined. Press that mixture into the bottom of a pre-greased 9×13 baking dish, and pop it in the fridge to chill.
Next, it’s time for the creamy filling! Mix some room temperature cream cheese until it’s smooth, then add in some powdered sugar and mix until it’s fully incorporated. Fold in a tub of Cool Whip, and you’ve got a creamy, dreamy filling! Now, it’s time for the chocolate pudding layer! Mix some milk with a couple of boxes of chocolate pudding, and stir until it’s smooth. Let it thicken for a few minutes, then pour it over the creamy filling. Spread it out into an even layer, and you’re one step closer to dessert nirvana!
The Final Touches! Finally, top that chocolate pudding layer with another tub of Cool Whip, and sprinkle some Oreo crumbs on top if you’re feeling extra fancy! Pop that baby in the fridge for a few hours or overnight, and you’ve got a dessert that’s sure to impress even the most discerning chocolate lovers!
The possibilities are endless with this Oreo dessert! Want to mix things up? Try using Mint Oreos for a refreshing twist, or Peanut Butter Oreos for a nutty flavor. You could also swap out the chocolate pudding for vanilla or caramel, or add some crushed nuts or candy pieces to the creamy filling for extra texture. If you’re feeling fancy, try making individual Oreo desserts in cups or ramekins for a party-perfect treat. And for the ultimate showstopper, layer the dessert with strawberries, whipped cream, or even a drizzle of chocolate sauce. Whatever version you choose, this Oreo dessert is sure to be a crowd-pleaser!
Oreo Lasagna Dessert
Ingredients
- 1 package double stuff Oreo’s you can use normal and whatever flavor you prefer!
- ½ cup butter melted
- 8 oz. cream cheese room temperature
- 1 cup powdered sugar
- 2 8 oz. cool whip
- 2 chocolate pudding 1.5 oz boxes
- 3 cups milk cold
Instructions
- Using a food processor, in batches, pulse the oreos until fine, like a crumb.
- In a mixing bowl, mix together the oreo crumbs with butter, stir to combined.
- Place oreo mixture into the bottom of a pre-greased 9×13 baking dish. Using your hands or the back of a measuring cup, back the crumbs down so they hold together. Place in the refrigerator.
- Next, using a large bowl, mix the cream cheese until smooth. Add in half the powdered sugar, mix until well combined and then add in the remaining powdered sugar, mixing until fully incorporated.
- Add 1 of the cool whip tubs and fold in with a spatula until mixed thoroughly. Place on top of the oreo mixture in an even layer and place back into the refrigerator.
- To 3 cups of milk, add in the chocolate pudding, stirring until smooth. Allow to thicken for 3-5 minutes before pouring ontop of the cream cheese mixture. Spread into an even layer.
- Place the second tub of cool whip onto the chocolate pudding layer.
- If desired, top with oreo crumbs.
- Allow to set in the refrigerator for 4 hours or overnight!
