Bacon Jalapeno Popper Chicken Casserole

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This delicious casserole was made by Kayte Brown! It’s perfect if you’re on the keto diet or a low carb diet.

Ingredients:

• 3 pounds of chicken thighs
• 8oz package of cream cheese
• 5 large jalapenos
• 6-8oz cheddar cheese (grated)
• 6-8 strips of bacon
• Salt/pepper
• 1/2 tsp Garlic powder

Directions:

1. Preheat oven to 350 degrees.
2. Boil the chicken thighs until done then season with garlic powder/salt/pepper. Shred the chicken.
3. Meanwhile, cook the bacon and chop it up.
4. Cut the jalapenos to your preference (bigger or smaller).
5. In a bowl, mix the bacon, jalapenos, cream cheese, and cheddar cheese.
6. Add all to a baking dish and mix.
7. Bake for 20 minutes.
8. Enjoy!

Check out our other keto recipes here!