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- White candy melts or white chocolate
- Pastel colored frosting
- Piping bag
Melt white candy melts in the microwave (at 15 sec intervals) and dip each strawberry in it. Let cool and harden on a sheet of parchment paper. Put colored frosting into piping bags/ziploc bags and make zig-zags, polka-dots or any other design.
Put these on a platter for an Easter party and they will be the hit!
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