This post may contain affiliate links, read our Disclosure Policy for more information. As an Amazon Associate I earn from qualifying purchases, thank you!
Make super fun spider deviled eggs for a Halloween appetizer! Your guests will freak over them!
Make sure to follow Crafty Morning on Facebook, Pinterest, and Instagram or subscribe to our Weekly Newsletter! :)
Spider Deviled Eggs
- 6 Eggs
- 1/4 cup Mayonnaise
- 1 teaspoon White vinegar
- 1 teaspoon Yellow mustard
- 1/8 teaspoon Salt
- Black olives
- Smoked Spanish paprika for garnish
- Boil eggs then carefully peel the shell off.
- Cut the eggs in half and scoop out the yolk into a bowl.
- Mash the yolks and add the rest of the ingredients until smooth and combined.
- Spoon mixture into the egg shells and top with black olives. Cut thin slices to make the legs.
- Sprinkle paprika on top! Enjoy.